Isolate and control allergen ingredients
![]() |
Isolate allergen ingredients with Shick’s dedicated bag
dump. The dedicated bag dump is economical and allows multiple
allergen products to use a common feed and weighing system, which
saves floor space and equipment costs. It also reduces labeling
changes, the company says. In addition, Shick has incorporated lot
tracking into the batch control and portioning system, so that
personnel functions can be traced and confirmed.
Shick USA Corp.
877-744-2587
www.shickusa.com
Want to use this article? Click here for options!
© 2009 Penton Media Inc.
Acceptable Use Policy blog comments powered by Disqus
advertisement
Bakery-Net Viewpoints: |
|
| Paula Frank: Innovation yields savings |
|
| Read More Editor's Notes | |
Baking Management Buyer's Guide
Use this directory as a one-stop source for all of your wholesale bakery’s needs. Keep up with the latest equipment, ingredients and product lines to keep your business well-supplied.
The Bakery-Net e-Newsletter | |
| Baking Industry News Decorating Ideas Bakery Equipment News Healthful Baking News Formulas & Techniques |
|
| Each of the five Bakery-Net e-Newsletters brings the best of Modern Baking and Baking Management magazines. View the archives | |







