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Give White Bread Benefits Of Whole Wheat

Feb 1, 2007 12:00 PM, Baking Management Staff


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Deliver the freshness, sweet flavor and smooth mouth feel of white bread in 100% whole wheat formulas with ConAgraFood Ingredients’ Ultragrain™ White Whole Wheat flour. Ultragrain combines the nutritional benefits of whole grains, including vitamins, minerals, fiber and low starch content, with the processing advantages of refined flour.

CONAGRA FOOD INGREDIENTS
800-537-4796
 www.conagrafood– ingredients.com

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