Advantages of Aseptic Fruits
Protect bakery foods from fruit-grown radicals with Lyons Magnus
aseptically processed fruits. The
company says this process holds
several advantages over other forms
of processing, including freezing.
Aseptic fruits provide sterility, have
uniform color, improve flavor and
can be stored without refrigeration,
Lyons Magnus says. Pack sizes
range from 5-gallon to 300-gallon
containers.
Lyons
M
agnus
800-344-7130
www.lyonsmagnus.com
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