Varieties include Wheat, Soy & Flax; 8 Grain ‘N Soy; and Apple ‘N Cinnamon. Each variety has 4 grams of fiber, 6 grams of protein and multiple whole grain flours. The products also are 92% fat free, low cholesterol, low sodium and are kosher. Brian Jacobs, Tumaro’s vice president, says the soy-fortified line gives the flatbreads a “nutritional punch that is unmatched in the industry.”