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Headlines

Metropolitan Brownie Co. opens online brownie shop 

The Metropolitan Brownie Company (www.metropolitanbrownie.com) is proud to announce the grand opening of its online store. Carmen Paponetti, who was trained...

Meet Modern Baking's Retail Baker of the year at ABE 2006 

American Bakery Expo October 21-23, 2006 Atlantic City, N.J. More than 200 exhibitors will be on hand showcasing the newest bakery innovations in ingredients,...

Sara Lee debuts 'Joy of Eating' marketing blitz 

Sara Lee Food & Beverage, Downers Grove, Ill., has launched its first-ever branding campaign for the company's bakery, dessert and deli lines. Titled...

White bread sales boost Flowers Foods' bottom line 

Rarely in the last 10 years has a high-volume bakery's white bread sales boosted a company's earnings. However, Flowers Foods' 12-week second quarter,...

Bear Rock Flatbreads appealing to evening diners 

Bear Rock Caf, Cary, N.C., introduced a new category to its menu this month with a line of Pizzetas, which are prepared with hand-tossed flatbread. The...

Lender's Bagels offer whole and healthful grain varieties 

Lender's Bagel's latest offering is a line of fresh New York Style Bagels, available in a variety of whole and healthful grain styles. Flavors include...

USDA approves whole grain stamp 

The United States Agriculture Department recently expanded the list of foods eligible to use the Whole Grains Council's Whole Grain Stamps, including...

Caravan Ingredients formed 

CSM announced that its two merged companies, Caravan Products Co., Totowa, N.J. and American Ingredients, Kansas City, Mo. will be named Caravan Ingredients...

Wachtel wins 2006 IBA Trophy for energy management  

Another innovation, the Variomat system for Columbus deck ovens, uses individual heating systems for separate deck groups, allowing one group to be turned...

Sunflower partners with local bakeries 

Sunflower Market, SuperValu's new natural and organic foods chain, is practicing what it preaches in seeking out and forging partnerships with leading...

Rich Products Corp. names Gisel CEO 

William G. Gisel Jr. Named President and Chief Executive Officer, Rich Products Corp. Buffalo, NY Robert E. Rich, Jr., Chairman of Rich Products Corporation,...

Innovation extends to packaging 

Aunt Millie's began displaying the Stamp in the spring of 2005. These two Stamps show the minimum whole grain gram values for the basic Stamp and the...

AIB Quality Seal  

Enhance product quality and reduce safety risks through AIB Internationals Bakers Quality Seal program. This program establishes a standard for consistency...

Upscale cakeshop goes wholesale 

The 7,000-sq.-ft., two-story bakery with 1,500 sq. ft. of refrigerator space is devoted exclusively to wholesale production, quite a departure from Lockhart's...

Organizations step up whole grain labeling action 

The Whole Grains Council recently launched Phase II of its popular stamp program by unveiling a new stamp design. The Phase II stamp retains the familiar...

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Paula Frank:
Collaborating on the supply chain

 
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