Headlines

Europain 2012 focuses on innovation 

Registration is now open for Europain 2012, taking place March 3-7 in Paris. The event is expected to attract 1,000 exhibitors and brands, and 85,000 visitors....

Wonder Bread now preservative-free 

Wonder Bread is now free of artificial preservatives and chemical additives. ...

Caravan Ingredients appoints new product category managers 

Caravan Ingredients has appointed Diane Carnell and Dave Pfefer to its recently formed product category management group. ...

Fresh and Easy now carrying Donsuemor products 

Fresh and Easy Neighborhood Markets across California, Southern Nevada and Phoenix are now offering baked products from Alameda, Calif.,-based Donsuemor in their fresh bakery departments....

U.S. food prices expected to increase 

The United States Department of Agriculture expects retail food prices to increase 3.5 to 4.5 percent this year....

Registration opens for BakingTech 2012 

Registration is now open for both American Society of Baking's BakingTech 2012 and MarketPlace 2012, which are to be held on March 4-7, 2012, at the Chicago Marriott Downtown Magnificent Mile. ...

Bimbo Bakeries to acquire Sara Lee fresh bakery business 

Grupo Bimbo S.A.B. de C.V., parent company of Bimbo Bakeries USA, will acquire Sara Lee Corp.’s North American fresh bakery business, having received approval from the U.S. Department of Justice. The transaction is expected to close on Nov. 5, 2011....

America’s Best Raisin Bread contest winners announced 

The top 12 winners of the 4th annual America's Best Raisin Bread Contest were announced this week. The 37 finalists competed in the artisan, commercial, breakfast and student categories Oct. 14-15 at the American Institute of Baking (AIB) in Manhattan, Kan. ...

Horn opens new corporate facility 

Employee-owned specialty ingredients distributor Horn opened a new corporate facility in La Mirada, Calif., in September. ...

Dancing Deer Baking Co. brownies voted America's tastiest 

Dancing Deer Baking Co. brownies were voted America's best tasting brownies by more than 300 consumer taste testers at a "Brownie Blind Taste Test" conducted on City Hall Plaza in Boston. ...

Sen. Kirk discusses sugar reform with ABA 

Sen. Mark Kirk (R-Ill.) met with members of the American Bakers Association at the East Balt baking facility in Chicago this month to discuss his efforts to reform the current U.S. sugar program. ...

Glanbia Nutritionals launches sugar reduction system 

Glanbia Nutritionals introduced an ingredient solution for sugar reduction at the SupplySide West show, which took place in Las Vegas earlier this month. ...

Baker's Pride adds sales manager 

Baker’s Pride Inc. appointed Mark W. Gates sales manager of The South Street Bakery, the newest Baker’s Pride company. ...

Bunge adds James Hackett to board of directors 

Bunge Ltd. has named James T. Hackett an independent member of its board of directors, effective Nov. 1....

Synergy Flavors acquires Sethness Greenleaf 

Synergy Flavors has acquired natural and artificial flavor developer Sethness Greenleaf. ...

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For the first time ever, the Healthy Baking Seminar, which has for years assembled industry experts on everything under the wide-reaching umbrella that is healthful baking, is now available on video.  Watch now to learn new healthful baking ideas and tips from the 2011 Healthy Baking Seminar.
 



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