On the scene: Healthy Baking Seminar
The Healthy Baking Seminar, held March 11 in Anaheim, Calif., in conjunction with Natural Products Expo West, identified hot topics in better-for-you baked products–including whole and ancient grains, gluten-free options and natural sweeteners–and presented new ideas for health-driven bakery products.

April Helliwell, business development manager, The Chia Co., discussed converging global consumer trends affecting the bakery market.
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![]() For the first time ever, the Healthy Baking Seminar, which has for years assembled industry experts on everything under the wide-reaching umbrella that is healthful baking, is now available on video. Watch now to learn new healthful baking ideas and tips from the 2011 Healthy Baking Seminar. |
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