Soy Fiber Reduces Carbs, Calories
Add dietary fiber with the
benefits of soy with F1-Soy Fibre? from The Fibred Group. The
ingredient reduces net carbohydrates and calories, improves
mouthfeel and yield, and has no flavor and odor. It is ideal for
any bakery food, and distributes and absorbs water consistently,
thus ensuring reliability.
The Fibred Group
800-508-8894
www.fibred.com
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Baking Management Buyer's Guide
Use this directory as a one-stop source for all of your wholesale bakery’s needs. Keep up with the latest equipment, ingredients and product lines to keep your business well-supplied.





