Health dominates muffin market

Muffins are thriving by meeting consumers’ healthful eating demands.


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Exotic varieties will come and go, but the basics will always continue to dominate the muffin market, with more healthful ingredients. It is a sure bet that whatever the flavor, muffins will continue to be a staple for both breakfast and snacks.

TOP10 Brands: Dollar and Unit Sales (millions)
Muffin
Brand Names
Dollar Sales% Change
Year Ago
Unit Sales% Change
Year Ago
Private Label $94.5 ↓2.3% 28.8 ↓3.3%
Entenmanns Little Bites 42.5 ↓0.3 13.8 ↓1.2
Hostess 37.0 ↓2.9 11.9 ↑5.1
Little Debbie 33.6 ↑208.6 14.2 ↑188.6
Otis Spunkmeyer 15.8 ↓11.7 6.5 ↓19.5
Weight Watchers 11.5 ↓44.9 3.3 ↓46.5
Hostess 100 Calorie Packs 11.4 ↓34.9 3.2 ↓35.0
Café Valley 8.8 ↑4.4 4.0 ↓6.5
Best Brands 7.2 ↓4.6 2.0 ↓11.2
Bimbo 4.9 ↓2.8 3.3 ↓9.1

Fresh
Bakery Products
52 weeks ended
Sept. 6: $ Sales
% Change
Prior Year
52 weeks ended
Sept. 6 Unit Sales
% Change
Prior Year
Cakes(excl snack/coffeecakes) $708,959,700 ↑3.0% 135,667,900 ↑2.0%
Pies (excl snack pies) 210,471,000 ↑2.3 44,626,690 ↑0.6
English Muffins 545,939,100 ↑1.6 220,993,500 ↑0.8
Rolls/Buns/Croissants 1,115,079,000 ↑11.5 455,218,500 ↑4.5
Bagels/Bialys 553,913,500 ↑5.6 184,216,900 ↑3.2
Bread 15,397,091,000 ↓0.2 3,007,681,700 ↓5.2
Donuts 660,947,000 ↑5.6 258,631,800 ↑3.2
Muffins 313,631,500 ↑0.5 105,415,900 ↑1.5
Pastry/Danish/Coffeecakes 653,449,100 ↓1.0 267,904,400 ↓6.9

Refrigerated
Bakery Products
52 weeks ended
Sept. 6: $ Saless
% Change
Prior Year
52 weeks ended
Sept. 6 Unit Sales
% Change
Prior Year
Bagels/Bialys $61,190,920 ↑7.9% 37,622,120 ↓4.2%
Bread 3,863,363 ↑1.3 1,280,416 ↓4.4
Cakes (excl snack/coffeecakes) 75,599,790 ↑3.4 10,136,710 ↑7.8
Dinner/Sandwich Rolls/Croissants 964,779 ↓33.1 400,584 ↓41.7
English Muffins 39,246,280 ↑6.9 19,844,750 ↑2.2
Muffins 71,189 ↓55.4 13,314 ↓60.68
Pastry/Danish/Coffeecakes 7,379,669 ↑6.8 1,877,951 ↑4.7
Pies (excl snack pies) 22,592,510 ↑4.9 3,976,911 ↓1.6
Snack Cakes/Donuts 5,354,310 ↑11.7 1,211,585 ↑14.1
Cheesecakes 106,194,700 ↑0.0 13,753,620 ↓1.6
Biscuit Dough 382,848,300 ↑6.9 288,807,700 ↓0.6
Bread/Rolls/Pastry Dough 269,918,000 ↑3.6 126,848,500 ↓1.6
Pastry/Dumpling Dough 321,719,700 ↑4.7 133,816,600 ↓0.2

TOP10 Brands: Dollar and Unit Sales (millions)
Frozen
Bakery Products
52 weeks ended
Sept. 6: $ Sales
% Change
Prior Year
52 weeks ended
Sept. 6 Unit Sales
% Change
Prior Year
Bread/Rolls/Pastry Dough 131,739,000 ↑8.4% 41,018,220 ↓1.3%
Cookie Dough 5,531,879 ↑4.5 1,352,921 ↓1.7
Fresh BakedBread/Rolls/Biscuits 554,036,500 ↑4.7 207,999,100 ↓0.2
Bagels 70,075,800 ↑19.5 36,293,820 ↓1.3
Muffins 25,292,170 ↑29.5 7,242,883 ↑15.1
Cookies 332,370 ↑309.9 88,696 ↑243.9
Cheesecakes 67,922,470 ↑1.1 12,168,270 ↓9.2
Sweetgoods (excl cheesecakes) 215,049,600 ↑2.4 55,232,960 ↓3.4
Pies/Pastry Shells 127,557,100 ↑10.5 51,250,800 ↑1.5
Pies 336,372,200 ↓3.1 74,468,110 ↓13.3

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